This sturdy Serbian chef's knife is all you need to feel like a real chef.
Versatile Serbian handmade chef's knife
An exclusive hand-forged Serbian chef's knife is all you need to feel like a professional chef in your own kitchen, cooking your humble daily meals.
This stunning knife will be the first thing people will notice in your kitchen and you better know the story behind it to impress them even more.
First of all, it was voted the best chef's knife of 2018. Second, professional blacksmiths hand forged it from Serbian Sarschach Steel using an ancient hardening technology from the Far East.
You can even cut wood with this hardened carbon steel blade, which is made to provide extreme sharpness for many years of use. The rust on the blade is a sharp reminder of how unique the knife is and how it was made.
It cuts smoothly, effortlessly and instantly, which is all you're looking for in a chef's knife. You will never need another knife in your life!
Handmade : The exclusive knife has been forged, ground and processed by hand using ancient techniques.
Stiffness : HRC60±2, which is much higher than the HRC52±2 standard for mechanically manufactured knives. Repeated hammering by blacksmiths increased the rigidity and density of the knife.
Multifunctionality : It can be used to split anything you want and can even be used outdoors to cut wood.
: The edge of the blade is durable thanks to professional blacksmiths who used natural knife grinders.Blade
: It is made of high carbon steel, which makes it wear-resistant and durable. Thanks to the way it has been manufactured, the blade withstands all types of stress.